“Calamari “Diabla” Style” has been added to your cart. View cart
Tenderloin with brandy & mushroom Sauce: La Pachanga is not currently open for orders.

Tenderloin with brandy & mushroom Sauce
Served with mashed potatoes and vegetables
₡12,995 + Tax ₡12,995
Categories: Beef, La Pachanga
Related products
-
Mussels “Diabla” Style
₡8,475 + Tax ₡8,475 Add to cartMussels in tomato sauce with garlic, white wine, and chili pepper
-
Fried Calamari
₡8,927 + Tax ₡8,927 Add to cart
-
Vegetarian
₡10,735 – ₡12,995Price range: ₡10,735 through ₡12,995 Select options This product has multiple variants. The options may be chosen on the product pageSliced tomatoes, mozzarella, onions, sweet peppers, mushrooms and olives
-
Sublime
₡11,865 – ₡14,125Price range: ₡11,865 through ₡14,125 Select options This product has multiple variants. The options may be chosen on the product pageSweet peppers, onion, mushrooms, ham and pepperoni