Pork Boston Shoulder
₡13,530 + Tax ₡13,530
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cooked at low temperature for 4 hours in its own juice, served with apple and guava puree, candied plums, and red fruit reduction
ROSE BOND CHICKEN BREAST
₡13,560 + Tax ₡13,560
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CHICKEN STUFFED WITH CHILI, PROVOLONE AND MOZZARELLA CHEESE, BASIL AND SPINACH, SERVED WITH FRIED POLENTA AND PINK SAUCE
Angus Burger
₡11,865 + Tax ₡11,865
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GRILLED ANGUS BEED (8 oz) CAKE, WITH MELTED MOZZARELLA CHEESE, CARAMELIZED ONION, LETTUCE AND TOMATO ON OUR HOMEMADE BRIOSH BREAD
